Graduated from the CIA of the West Point Military Academy, known as the art of cooking. The CIA is the top culinary school in the United States. The state banquet chef in the White House and many famous restaurants have designated CIA graduates. Most famous chefs were graduated from the CIA culinary school.
Liu Yuchen is undergoing strict and comprehensive training at CIA，Including: drinks, pastry, restaurant system management, culinary training. After he graduated, he joined the Michelin two-star Manresa as an assistant chef. At beginning, he just chopped the radish skin for the famous chef David Kinch. One day, the squid he made was appreciated by the celebrity chef afterwards he got promoted to main chef.
He has been there for more than a year. The ranking of Manresa has been risen from two stars to three stars. Maybe it is a coincidence, maybe it is really related to him!